Dedicated to delivering superior tasting dips

Dips or dipping sauces are a common condiment for many types of foods. Dips are used to add flavor or texture to a food, such as tortilla chips, pita bread, dumplings, crackers, cut-up raw vegetables, fruits, seafood, chicken wings, pizza, potato chips, and falafel. Unlike a sauce, foods is typically put, dipped, or added into the dipping sauce, instead of applying the sauce to the food.