Superior products of the highest quality…

World’s Best Dips™ founded in 2016, is dedicated to delivering superior products of the highest quality without compromising taste.

Mark Fleming began his culinary career by taking a job as a short-order cook at a fast food restaurant. Mark then joined the Chateau Halifax as a sous chef, specializing in sauces. Later, he began serving his original delicious Blue Cheese Garlic Chip Dip at parties and gatherings.  Inspired by requests for more, he began selling it in 375 ml glass bottles at organic and natural food retail shops in the Junction area of Toronto.  This increasingly popular dipping sauce then begins commercial distribution to meet demand.

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We create wonderful, delicious and wholesome foods that even the most discerning taste will love. Our dipping sauces feature natural ingredients and deliver out of this world flavor. We take great care in bottling in goodness with the highest level of quality control.

All World’s Best Dips are made from 100% natural ingredients, Free Run Eggs, choice seasonings, and spices, all without any artificial preservatives, additives, or chemicals.

While today’s educated consumers are interested in healthier products, they don’t want to compromise on taste. We are committed to offer consumers looking for flavorful food experiences high-quality natural ingredients with our inspired original artisan recipes.